The Zoup franchise is a fast developing and quick-casual soup restaurant. The company has been classified of late among the fastest growing 500 companies by Inc. Magazine. The franchising concepts applied by this company are just unique. They define the industry through offering a variety of fresh sandwiches, salads, and handcrafted all-natural soups. The business offers everything that an investor requires to succeed in the business including high class philosophy, infrastructure, support programs and systems that are bound to se the success of the franchisees.

The first Zoup store was established in 1998 in Southfield, Detroit suburb. Right from the inception, the business was a success. After five years, it had opened five more branches. Besides establishment of more stores, the company also worked hard in its initial establishment stages to increase the soup varieties and refiner the infrastructure to allow flourishing franchisees an easy time in duplication of the business idea. 

The average investment required to establish a single business unit stands ranges between $219,900 and $432,600.  Initial franchise fee of the business is $39,000 and royalty fee of the business stands at 6%. Zoup franchise offers a renewable contract term of 10 years. Entrepreneurs are also required to pay advertising fee of 1%.

Advantages of Zoup franchise

·       Established brand hence business picks up immediately

·       Franchisees are assisted in basic investment tasks such as business location, real estate development and marketing

·       Training and recruitment of the new staff is offered

·       Single and multiple business units available

·       Proven business concepts are provided to potential franchisees

As the demand for the service of this company is in increasing, the organization is looking for franchisees with the right requirements to help them in taking the franchise to the next level. For persons that are wondering whether they have what it takes to become franchised by the business, franchisees should have competent business management skills, be source for great motivation, have ability to grasp and apply training offered, be self-motivated and posses good delegation skills.

 The franchisors have dedicated years of research in the market to come up with the professional concepts using in running the business. With the unflinching support and continuous training offered to the entrepreneurs, they can be assured of success in the industry. The system of the industry is a blend of the proven concepts and state of the art equipment.

 

Marketing is offered using ad slicks, national media and grand openings.  Support is also offered to the franchisees using variety of methods such as newsletters, purchasing cooperatives, field evaluation, etc